Dt. Divya Gopal is an expert dietitian at Motherhood Hospitals, Bangalore, who is working towards the best of patient care and imparting proper nutritional education. She has completed her master’s in Dietetics and Applied Nutrition from Manipal Academy of Higher Education, Manipal. She has enriched her knowledge in various topics like Nutrition and lifestyle during pregnancy, Diabetes, Ayurvedic Dietetics, exercise & nutrition, cancer, etc. by taking up courses on the same. She is also an active member of the National Diabetes Educator program to develop her knowledge in the field of diabetes and to be a skilful diabetes educator. She has also carried out nutritional assessments, counseling, and planned therapeutic diets for patients with various disease conditions like diabetes, cancer, Chronic Kidney Disease, Celiac disease, Chronic Liver Disease, Pre & Post Pregnancy, Enteral & Parental conditions, etc. and served& managed the nutritional requirements of the Covid patients during the pandemic. Her area of interest lies in counseling, and planning the diet for prenatal care and post-natal care patients, GDM patients, toddlers, pediatric cases, endocrine-related issues.
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